Abby Boone and Mark Cannady -- June 14, 2008 | ||
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Listed below are the items available for this registry. Items are available in store. They may also be order online or via telephone at 1-877-835-2811. | ||
FORMAL CHINA |
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Cup & Saucer Cost: $40.00 |
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Salad Plate Cost: $24.00 |
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Bread & Butter Plate Cost: $16.00 |
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Vegetable Cost: $112.00 |
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Small Platter Cost: $132.00 |
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Sugar Cost: $84.00 |
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Creamer Cost: $68.00 |
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Gravy Cost: $156.00 |
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Tobacco Leaf Sal Cost: $125.00 |
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Palace Christmas Gold Cost: $12.00 |
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Teapot Cost: $168.00 |
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Large Platter Cost: $156.00 |
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INFORMAL CHINA |
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Mug Mix & Match Dot Cost: $12.75 |
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Salad Plate H.T. Cost: $19.75 |
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Soup Cost: $18.00 |
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Vegetable 8" Cost: $31.00 |
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Platter Round Cost: $58.00 |
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Chip & Dip Cost: $50.00 |
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Divided Dish Cost: $36.00 |
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Pitcher Cost: $39.00 |
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Salt & Pepper Cost: $17.50 |
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Casserole Cost: $55.00 |
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Pattern : Simply Christmas |
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Large Serving Bowl Cost: $62.00 |
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Oval Platter Cost: $41.00 |
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Soap Dish Cost: $13.50 |
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Ornament Salad Plate Cost: $18.75 |
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Reindeer Salad Plate Cost: $18.75 |
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Gift Salad Plate Cost: $18.75 |
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Tree Salad Plate Cost: $18.75 |
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Teapot Cost: $44.00 |
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Salt & Pepper Cost: $17.50 |
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Stocking Chip & Dip Cost: $32.80 |
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INFORMAL & FORMAL STEMWARE |
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Flute Cost: $50.00 |
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Ice Beverage Cost: $65.00 |
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Multi-Dot Water Cost: $15.00 |
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Multi-Dot Juice Cost: $14.00 |
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INFORMAL FLATWARE |
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Place Fork Cost: $15.00 |
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Place Knife Cost: $17.00 |
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Salad Fork Cost: $13.50 |
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Place Spoon Cost: $13.50 |
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Tablespoon Cost: $25.00 |
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Pierced Tablespoon Cost: $25.00 |
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Gravy Ladle Cost: $25.00 |
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Sugar Spoon Cost: $17.00 |
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Cold Meat Fork Cost: $25.00 |
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Butter Knife Cost: $17.00 |
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LINENS |
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MISCELLANEOUS |
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PEWTER HOLLOWWARE |
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