Laura Marshburn and Will Simmons -- October 16, 2010 | ||
 |
||
Listed below are the items available for this registry. Items are available in store. They may also be order online or via telephone at 1-877-835-2811. | ||
FORMAL CHINA |
||
Cup & Saucer Cost: $39.90 |
||
Salad Plate - Larabee Dot Black Cost: $35.00 |
||
Bread & Butter Plate Cost: $13.30 |
||
Vegetable Serving Cost: $93.80 |
||
Platter 13" Cost: $140.70 |
||
Sugar Cost: $93.80 |
||
Creamer Cost: $79.80 |
||
Gravy & Stand Cost: $161.00 |
||
16" Platter Cost: $186.90 |
||
Salt & Pepper Cost: $70.00 |
||
INFORMAL CHINA |
||
Scallop Mug Cost: $38.00 |
||
Salad Plate Ruffle Cost: $38.00 |
||
Soup Baroque Cost: $36.00 |
||
Sugar Cost: $77.00 |
||
Creamer Cost: $56.00 |
||
Salt -n- Pepper Cost: $57.00 |
||
Baroque 91/2" Bowl Cost: $38.00 |
||
Baroque Med Serving Bowl Cost: $96.00 |
||
Baroque Strainer Cost: $125.00 |
||
Lace Small Square Baking Dish Cost: $88.00 |
||
Stripe Med Rectangle Baker Cost: $140.00 |
||
Large Stripe Rectangle Platter Cost: $239.00 |
||
Lace Small Rectangle Platter Cost: $101.00 |
||
Lace Med 3 Part Server Cost: $88.00 |
||
INFORMAL FlATWARE |
||
Place Fork Cost: $11.00 |
||
Place Knife Cost: $16.00 |
||
Salad Fork Cost: $10.00 |
||
Place Spoon Cost: $10.00 |
||
Tablespoon Cost: $23.00 |
||
Pierced TableSpoon Cost: $23.00 |
||
Gravy Ladle Cost: $23.00 |
||
Sugar Spoon Cost: $13.00 |
||
Cold Meat Fork Cost: $23.00 |
||
Butter Knife Cost: $11.00 |
||
INFORMAL& FORMAL STEMWARE |
||
Debut DOF Cost: $12.00 |
||
Gift Shopping? Decorating? Planning An Event? | ||
